Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.50 kg |
German - Pilsner4.5 kg Pilsner |
|
38 |
1.6 |
100% |
|
4.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Cluster40 g Cluster Hops |
|
Pellet |
6.8 |
Boil
|
90 min |
44.22 |
57.1% |
|
30 g |
tettnag30 g tettnag Hops |
|
Pellet |
2.1 |
Aroma
|
15 min |
4.75 |
42.9% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Cluster (Pellet) 40 g Cluster (Pellet) Hops |
|
44.22 |
57.1% |
|
30 g |
tettnag (Pellet) 30 g tettnag (Pellet) Hops |
|
4.75 |
42.9% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Temperature |
-- |
64 °C |
90 min |
|
24 L |
|
-- |
-- |
78 °C |
20 min |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
11 °C
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
343 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Pilsen (Light Lager)
"Lager" German Pilsner (Pils) beer recipe by bordon ridler. BIAB, ABV 4.38%, IBU 48.97, SRM 3.17, Fermentables: (Pilsner) Hops: (Cluster, tettnag)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-17 21:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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