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Shooby IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)

Created: Monday February 16th 2015

Original Gravity:

1.052

Final Gravity:

1.014

ABV (standard):

5.1%

IBU (tinseth):

46.6

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.40 kg	German - Pale Ale5.4 kg Pale Ale	39	2.3	87.8%
0.50 kg	German - CaraHell0.5 kg CaraHell	34	11	8.1%
0.25 kg	German - CaraMunich I0.25 kg CaraMunich I	34	39	4.1%
6.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 g	Centennial16 g Centennial Hops	Pellet	10	Boil	60 min	16.51	7.3%
20 g	Galena20 g Galena Hops	Pellet	13	Boil	60 min	26.83	9.1%
16 g	Centennial16 g Centennial Hops	Pellet	10	Boil	5 min	3.29	7.3%
68 g	Centennial68 g Centennial Hops	Pellet	10	Dry Hop	10 days		30.9%
100 g	Summer100 g Summer Hops	Pellet	6.4	Dry Hop	10 days		45.5%
220 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops	19.8	45.5%
20 g	Galena (Pellet) 20 g Galena (Pellet) Hops	26.83	9.1%
100 g	Summer (Pellet) 100 g Summer (Pellet) Hops		45.5%
220 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
18 L	Infusion	--	66 °C	60 min
16 L	Fly Sparge	--	78 °C	45 min
Starting Mash Thickness: 3 L/kg

Yeast

White Labs - California Ale V Yeast WLP051

Amount:	1 Each	Cost:
Attenuation (custom):	74%	Flocculation:	Med-High
Optimum Temp:	19 - 21 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	1.25 (M cells / ml / ° P) 402 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Table Sugar Amount: 139.7g CO₂ Level: 2.5 Volumes

Last Updated and Sharing

958

Views

Brews

Public: Yup, Shared
Last Updated: 2015-03-15 17:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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