Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.63 oz |
Mount Hood0.63 oz Mount Hood Hops |
|
Pellet |
6 |
First Wort
|
0 min |
|
47.4% |
0.35 oz |
Cascade0.35 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
|
26.3% |
0.35 oz |
Cascade0.35 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
26.3% |
1.33 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.63 oz |
Mount Hood (Pellet) 0.62999999855892 oz Mount Hood (Pellet) Hops |
|
|
47.4% |
0.70 oz |
Cascade (Pellet) 0.6999999983988 oz Cascade (Pellet) Hops |
|
0 |
52.6% |
1.33 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Ground coriander
|
|
Spice |
Boil |
20 min. |
5 g |
Ground orange peel
|
|
Spice |
Boil |
20 min. |
5 g |
Fresh citrus zest
|
|
Herb |
Boil |
1 min. |
Target Water Profile
League City,TX
"Brett Wit" Witbier beer recipe by Zymurgy. All Grain, ABV 6.45%, IBU 7.99, SRM 5.3, Fermentables: (Pale 2-Row, Pilsner, Pale Wheat, Munich Light, Acidulated Malt , Golden Naked Oats, Flaked Barley) Hops: (Mount Hood, Cascade) Other: (Ground coriander, Ground orange peel, Fresh citrus zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-10-21 18:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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