Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
cascade1 oz cascade Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
24.43 |
50% |
|
0.20 oz |
Chinook0.2 oz Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
9.02 |
10% |
|
0.80 oz |
cascade0.8 oz cascade Hops |
|
Leaf/Whole |
9.6 |
Boil
|
1 min |
1.13 |
40% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
cascade (Pellet) 0.99999999771257 oz cascade (Pellet) Hops |
|
24.43 |
50% |
|
0.20 oz |
Chinook (Pellet) 0.19999999954251 oz Chinook (Pellet) Hops |
|
9.02 |
10% |
|
0.80 oz |
cascade (Leaf/Whole) 0.79999999817006 oz cascade (Leaf/Whole) Hops |
|
1.13 |
40% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.25 qt |
13.25 qt @ 167 degrees |
Infusion |
-- |
153 °F |
60 min |
|
6.2 qt |
6.2 qt @ boiling |
Infusion |
-- |
170 °F |
10 min |
|
13 qt |
Fly Sparge |
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
"American Strong Amber Ale" American Amber Ale beer recipe by Todd Doom. All Grain, ABV 6.03%, IBU 34.58, SRM 14.35, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 60L, Roasted Barley) Hops: (cascade, Chinook) Other: (Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-15 15:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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