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Sorachi Ace single hop test

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 239 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)

Created: Friday February 13th 2015

Original Gravity:

1.078

Final Gravity:

1.015

ABV (standard):

8.3%

IBU (tinseth):

81.9

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	Belgian - Pilsner3.5 kg Pilsner	37	1.6	51.5%
1 kg	Belgian - Munich1 kg Munich	38	6	14.7%
0.30 kg	German - Acidulated Malt0.3 kg Acidulated Malt	27	3.4	4.4%
1.50 kg	Chateau Vienna1.5 kg Chateau Vienna	37	2	22.1%
0.50 kg	Chateau Cara Blond0.5 kg Chateau Cara Blond	36	7	7.4%
6.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Sorachi Ace20 g Sorachi Ace Hops	Plug	14.1	Boil	60 min	28.96	14.3%
20 g	Sorachi Ace20 g Sorachi Ace Hops	Plug	14.1	Boil	30 min	22.25	14.3%
20 g	Sorachi Ace20 g Sorachi Ace Hops	Plug	14.1	Boil	15 min	14.37	14.3%
20 g	Sorachi Ace20 g Sorachi Ace Hops	Plug	14.1	Boil	10 min	10.5	14.3%
20 g	Sorachi Ace20 g Sorachi Ace Hops	Plug	14.1	Boil	5 min	5.77	14.3%
40 g	Sorachi Ace40 g Sorachi Ace Hops	Plug	14.1	Dry Hop	7 days		28.6%
140 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
140 g	Sorachi Ace (Plug) 140 g Sorachi Ace (Plug) Hops		81.85	100.1%
140 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	--	--	65 °C	60 min
	Fly Sparge	--	75 °C	90 min
Starting Mash Thickness: 2.5 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	15 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

988

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Brews

Public: Yup, Shared
Last Updated: 2015-02-14 09:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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