Citra Belgian Pale Beer Recipe | All Grain Belgian Pale Ale by DangerousKyle | Brewer's Friend
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Citra Belgian Pale

208 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 90% (brew house)
Source: Dangerous Kyle
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Thursday February 12th 2015
1.063
1.014
6.5%
10.6
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb German - Bohemian Pilsner330 lb Bohemian Pilsner 38 1.9 82.5%
55 lb American - White Wheat55 lb White Wheat 40 2.8 13.8%
15 lb Flaked Oats15 lb Flaked Oats 33 2.2 3.8%
400 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 oz Northern Brewer13 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 8.33 44.8%
8 oz Cascade8 oz Cascade Hops Pellet 7 Boil 15 min 2.28 27.6%
8 oz Citra8 oz Citra Hops Leaf/Whole 12.7 Boil 0 min 27.6%
29 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4439 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Citra Belgian Pale" Belgian Pale Ale beer recipe by Dangerous Kyle. All Grain, ABV 6.5%, IBU 10.61, SRM 3.7, Fermentables: (Bohemian Pilsner, White Wheat, Flaked Oats) Hops: (Northern Brewer, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-07-13 02:53 UTC
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