Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
13.91 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Domestic Hallertau (Pellet) 0.49999999885628 oz Domestic Hallertau (Pellet) Hops |
|
13.91 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Temperature |
-- |
154 °F |
75 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.30 oz |
Orange Citrus Zest
|
|
Spice |
Boil |
5 min. |
0.30 oz |
Lemon Citrus Zest
|
|
Spice |
Boil |
5 min. |
0.30 oz |
Lime Citrus Zest
|
|
Spice |
Boil |
5 min. |
Priming
Method: whirlfloc
Amount: 1.0
|
Notes
leave grain fairly course (1.0 - 1.5 crush)add Pilsner DME until OG reached if low.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-12 22:08 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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