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Black IPA-Stone Clone

Method: All Grain
Style: American IPA
Boil Time: 80 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Fabiano
Calories: 245 calories (Per 330ml)
Carbs: 26.7 g (Per 330ml)

Created: Monday February 9th 2015

Original Gravity:

1.079

Final Gravity:

1.022

ABV (standard):

7.5%

IBU (tinseth):

119.7

SRM (morey):

40.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	American - Pale 2-Row7 kg Pale 2-Row	37	1.8	87.5%
0.50 kg	American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L	34	60	6.3%
0.50 kg	German - Carafa III0.5 kg Carafa III	32	535	6.3%
8 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Chinook50 g Chinook Hops	Pellet	13	Boil	60 min	73	21.7%
45 g	Amarillo45 g Amarillo Hops	Pellet	8.6	Boil	15 min	21.57	19.6%
45 g	Centennial45 g Centennial Hops	Pellet	10	Boil	15 min	25.08	19.6%
45 g	Amarillo45 g Amarillo Hops	Pellet	8.6	Dry Hop	0 days		19.6%
45 g	Citra45 g Citra Hops	Pellet	11	Dry Hop	0 days		19.6%
230 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Chinook (Pellet) 50 g Chinook (Pellet) Hops	73	21.7%
90 g	Amarillo (Pellet) 90 g Amarillo (Pellet) Hops	21.57	39.2%
45 g	Centennial (Pellet) 45 g Centennial (Pellet) Hops	25.08	19.6%
45 g	Citra (Pellet) 45 g Citra (Pellet) Hops		19.6%
230 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		Infusion	--	67 °C	80 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	whirfloc		Other	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	15 - 24 °C	Starter:	No
Fermentation Temp:	24 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,344

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Brews

Public: Yup, Shared
Last Updated: 2015-02-09 21:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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