Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Challenger22 g Challenger Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
16.08 |
31.9% |
|
47 g |
Citra47 g Citra Hops |
|
Pellet |
13.8 |
Dry Hop
|
20 days |
|
68.1% |
|
69 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
63 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.45 kg |
Raspberries (Frozen)
|
|
Other |
Secondary |
-- |
Target Water Profile
Balanced Profile
Notes
Made a starter the night before using 100g of Medium DME in 1L of tap water.
Used 7x350g frozen raspberrys from Sainsburys.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-26 23:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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