Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.9 |
Boil
|
25 min |
6.76 |
40% |
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
5.5 |
Boil
|
50 min |
10.39 |
40% |
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
5 min |
0.95 |
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
6.76 |
40% |
1 oz |
Goldings (Pellet) 0.99999999771257 oz Goldings (Pellet) Hops |
|
10.39 |
40% |
0.50 oz |
Mount Hood (Pellet) 0.49999999885628 oz Mount Hood (Pellet) Hops |
|
0.95 |
20% |
2.50 oz
/ $ 0.00
|
"Smoked Porter #3" Robust Porter beer recipe by JohnnyDC. Partial Mash, ABV 5.78%, IBU 18.1, SRM 28.24, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Dark, Caramel / Crystal 40L, Smoked Malt, Chocolate, Black Patent) Hops: (Willamette, Goldings, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-08 19:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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