View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Hopslam

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 284 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Thursday February 5th 2015

Original Gravity:

1.087

Final Gravity:

1.010

ABV (standard):

10.1%

IBU (tinseth):

150.6

SRM (morey):

8.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.75 lb	American - Pale 2-Row14.75 lb Pale 2-Row	37	1.8	71.1%
3 lb	American - Vienna3 lb Vienna	35	4	14.5%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	4.8%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	2.4%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	2.4%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	4.8%
20.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	17.5	First Wort	0 min	29.92	7.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	60 min	35.85	7.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	45 min	33.69	7.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	30 min	21.7	7.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	15.41	7.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	10 min	8.8	7.7%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Boil	1 min	2.09	15.4%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	1 min	3.09	15.4%
3 oz	Simcoe3 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		23.1%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	29.92	7.7%
6 oz	Simcoe (Pellet)	38.94	46.2%
1 oz	Chinook (Pellet)	33.69	7.7%
1 oz	Centennial (Pellet)	21.7	7.7%
1 oz	Citra (Pellet)	15.41	7.7%
3 oz	Amarillo (Pellet)	10.89	23.1%
13 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (custom):	88%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

810

Views

Brews

Public: Yup, Shared
Last Updated: 2015-02-05 16:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!