Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 lb |
Munich 10L (Briess)4 lb Munich 10L (Briess) |
|
35 |
10 |
36.4% |
4 lb |
Pale Malt (2 Row) US4 lb Pale Malt (2 Row) US |
|
36.3 |
2 |
36.4% |
2 lb |
Vienna Malt (Briess)2 lb Vienna Malt (Briess) |
|
35.7 |
3.5 |
18.2% |
8 oz |
Caramel Malt - 20L (Briess)8 oz Caramel Malt - 20L (Briess) |
|
33.6 |
20 |
4.5% |
4 oz |
Cara-Pils/Dextrine4 oz Cara-Pils/Dextrine |
|
33.1 |
2 |
2.3% |
4 oz |
Victory Malt4 oz Victory Malt |
|
33.6 |
25 |
2.3% |
11 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertauer1 oz Hallertauer Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
19.6 |
57.1% |
0.75 oz |
Hallertauer0.75 oz Hallertauer Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
7.3 |
42.9% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Hallertauer (Pellet) 1.749999995997 oz Hallertauer (Pellet) Hops |
|
26.9 |
100% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.9 qt |
Dough-In |
Infusion |
-- |
70 °F |
15 min |
6.9 qt |
Acid Rest |
Infusion |
-- |
105 °F |
20 min |
|
Protein Rest |
Decoction |
-- |
122 °F |
10 min |
|
Dextrinization Rest |
Decoction |
-- |
153 °F |
20 min |
|
Mash Out |
Decoction |
-- |
170 °F |
5 min |
Priming
Method: CO2
CO2 Level: 2.3 Volumes |
"Inkling's Ocotpus Octoberfest" Oktoberfest/Märzen beer recipe by Ryan. All Grain, ABV 5.42%, IBU 26.9, SRM 9.27, Fermentables: (Munich 10L (Briess), Pale Malt (2 Row) US, Vienna Malt (Briess), Caramel Malt - 20L (Briess), Cara-Pils/Dextrine, Victory Malt) Hops: (Hallertauer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-04 19:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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