Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Golding US1 oz Golding US Hops |
|
Pellet |
5 |
Boil
|
60 min |
14.53 |
50% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
25 min |
7.07 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Golding US (Pellet) 0.99999999771257 oz Golding US (Pellet) Hops |
|
14.53 |
50% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
7.07 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Infusion |
-- |
152 °F |
60 min |
|
4 qt |
|
Sparge |
-- |
170 °F |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Ginger Root
|
|
Spice |
Boil |
15 min. |
|
0.60 oz |
Orange Peel
|
|
Flavor |
Boil |
10 min. |
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
|
1.50 tbsp |
Coriander
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"test saison" Saison beer recipe by SeaGod. Partial Mash, ABV 6.71%, IBU 21.61, SRM 10.47, Fermentables: (Pilsner, CaraVienne, Belgian Candi Sugar - Amber/Brown, Dry Malt Extract - Pilsen) Hops: (Golding US, Saaz) Other: (Ginger Root, Orange Peel, Irish Moss, Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-08 18:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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