Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
German - Pilsner3 kg Pilsner |
|
38 |
1.6 |
66.7% |
|
1.50 kg |
Flaked Rye1.5 kg Flaked Rye |
|
36 |
2.8 |
33.3% |
|
4.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Eroica12 g Eroica Hops |
|
Pellet |
12 |
Boil
|
120 min |
18.71 |
50% |
|
12 g |
Crystal12 g Crystal Hops |
|
Pellet |
4.3 |
Dry Hop
|
0 days |
|
50% |
|
24 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Temperature |
-- |
55 °C |
15 min |
|
19 L |
|
-- |
-- |
63 °C |
15 min |
|
19 L |
|
Temperature |
-- |
72 °C |
45 min |
|
19 L |
mash out |
Temperature |
-- |
78 °C |
15 min |
Starting Mash Thickness:
4 L/kg
|
"JUBILEYNOE RZHANOE" Belgian Pale Ale beer recipe by George. All Grain, ABV 5.05%, IBU 18.71, SRM 3.83, Fermentables: (Pilsner, Flaked Rye) Hops: (Eroica, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-11 18:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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