Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
German - Pilsner5 kg Pilsner |
|
38 |
1.6 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16.60 g |
Aurora16.6 g Aurora Hops |
|
Pellet |
8 |
Boil
|
120 min |
16.46 |
38.4% |
16.60 g |
Crystal16.6 g Crystal Hops |
|
Pellet |
4.3 |
Aroma
|
0 min |
|
38.4% |
10 g |
Mount Hood10 g Mount Hood Hops |
|
Fresh |
4.8 |
Boil
|
60 min |
4.96 |
23.1% |
43.20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Temperature |
-- |
66 °C |
25 min |
18 L |
|
Temperature |
-- |
72 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
"JUBILEYNOE KREPKOE" Old Ale beer recipe by George. All Grain, ABV 6.99%, IBU 21.42, SRM 3.67, Fermentables: (Pilsner) Hops: (Aurora, Crystal, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-04 21:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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