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new red

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:

4.00 (1 Review)

Calories: 168 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)

Created: Tuesday February 3rd 2015

Original Gravity:

1.055

Final Gravity:

1.012

ABV (standard):

5.6%

IBU (tinseth):

37.3

SRM (daniels):

12.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	United Kingdom - Amber1.5 kg Amber	32	27	25%
0.50 kg	German - CaraHell0.5 kg CaraHell	34	11	8.3%
4 kg	United Kingdom - Pale 2-Row4 kg Pale 2-Row	38	2.5	66.7%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
45 g	topaz45 g topaz Hops	Leaf/Whole	14.6	Boil	15 min	34.36	75%
15 g	Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops	Leaf/Whole	3.75	Boil	15 min	2.94	25%
60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	topaz (Leaf/Whole) 45 g topaz (Leaf/Whole) Hops	34.36	75%
15 g	Hallertau Mittelfruh (Leaf/Whole)	2.94	25%
60 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	68 °C	--
Starting Mash Thickness: 4 L/kg

Yeast

Mangrove Jack - Workhorse Beer Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	15 - 20 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,009

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Brews

Public: Yup, Shared
Last Updated: 2015-03-06 20:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Frenchy666 • 03/06/2015 at 08:41pm

4 of 5

This recipe was a complete shot in the dark,turned out quite nice.
Split the batch into 3. Kegged a third straight up and dry hopped the other 2.
One with topaz the other with galaxy.All were nice but galaxy was my favourite.
Was not amber,more dark golden colour.

Frenchy666 • 08/01/2017 at 04:16pm

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