3.5 Gallon IPA Beer Recipe | Extract California Common Beer | Brewer's Friend
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3.5 Gallon IPA

212 calories 21.1 g 12 oz
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Beer Stats
Method: Extract
Style: California Common Beer
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Tuesday February 3rd 2015
1.064
1.015
6.4%
74.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 85.7%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Pale Ale1 lb Pale Ale 37 3.5 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 39.69 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 15 min 20.16 33.3%
1 oz mosaic1 oz mosaic Hops Pellet 12.5 Boil 10 min 14.16 33.3%
3 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"3.5 Gallon IPA" California Common Beer recipe by Brewer #42369. Extract, ABV 6.4%, IBU 74.01, SRM 6.14, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Pale Ale) Hops: (Simcoe, Chinook, mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-02-03 03:43 UTC
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