Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Santiam1 oz Santiam Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
16.49 |
50% |
|
0.50 oz |
Santiam0.5 oz Santiam Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
6.34 |
25% |
|
0.50 oz |
Santiam0.5 oz Santiam Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
4.09 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Santiam (Pellet) 1.9999999954251 oz Santiam (Pellet) Hops |
|
26.92 |
100% |
|
2 oz
/ $ 0.00
|
"VSOP 3" Belgian Pale Ale beer recipe by Anonymous. All Grain, ABV 4.86%, IBU 26.92, SRM 8.06, Fermentables: (Pilsner, Wheat, CaraVienne, Caramel / Crystal 20L, Caramel / Crystal 120L, Biscuit) Hops: (Santiam)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-02 21:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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