Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Warrior8 g Warrior Hops |
|
Pellet |
16 |
Boil
|
30 min |
12.59 |
50% |
|
4 g |
Cluster4 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
1.65 |
25% |
|
4 g |
Cluster4 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
7 min |
0.89 |
25% |
|
16 g
/ $ 0.00
|
"Breakfast Stout" Oatmeal Stout beer recipe by texasmastros. Partial Mash, ABV 4.91%, IBU 15.14, SRM 24.8, Fermentables: (Liquid Malt Extract - Dark, Dry Malt Extract - Dark, Pale 6-Row, Flaked Oats, Coffee Malt, Dark Chocolate, Chocolate Wheat, Lactose (Milk Sugar)) Hops: (Warrior, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-02 19:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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