Resin IIPA Beer Recipe | Extract Imperial IPA | Brewer's Friend

Resin IIPA

300 calories 31.1 g 12 oz
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Beer Stats
Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 300 calories (Per 12oz)
Carbs: 31.1 g (Per 12oz)
Created: Monday February 2nd 2015
1.090
1.023
8.9%
100.4
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light - (late boil kettle addition) 35 4 24.6%
6.60 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 49.3%
2.50 lb Cane Sugar2.5 lb Cane Sugar - (late boil kettle addition) 46 0 18.7%
12.40 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Chinook2 oz Chinook Hops Leaf/Whole 13.1 Boil 60 min 78.3 33.3%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 15 min 10.38 16.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 10 min 7.58 16.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 5 min 4.17 16.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 0 min 16.7%
6 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Resin IIPA" Imperial IPA beer recipe by Anonymous. Extract, ABV 8.88%, IBU 100.43, SRM 9.63, Fermentables: (Liquid Malt Extract - Light, Cane Sugar) Steeping Grains: (Caramel / Crystal 40L) Hops: (Chinook, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-02 18:18 UTC
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