Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
28.12 |
30% |
|
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
1.41 |
50% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial (Pellet) 0.74999999828443 oz Centennial (Pellet) Hops |
|
28.12 |
30% |
|
1.75 oz |
Cascade (Pellet) 1.749999995997 oz Cascade (Pellet) Hops |
|
1.41 |
70% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 |
|
-- |
-- |
155 °F |
45 min |
|
|
|
Sparge |
-- |
168 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Other |
Boil |
15 min. |
"African Amber #3 (Revised)" American Amber Ale beer recipe by Mac & Jack's. All Grain, ABV 6.2%, IBU 29.53, SRM 9.45, Fermentables: (Pale 2-Row, Munich, Caramel / Crystal 80L, Carapils (Dextrine Malt)) Hops: (Centennial, Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-12-22 13:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
peterbrumby@blueyonder.co.uk |
Discussion about this recipe:
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