Brew Log History
Target 68°F
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Waimea0.5 oz Waimea Hops |
|
Pellet |
17.8 |
Boil
|
60 min |
36.34 |
14.3% |
1 oz |
Waimea1 oz Waimea Hops |
|
Pellet |
17.8 |
Boil
|
10 min |
26.35 |
28.6% |
1 oz |
Waimea1 oz Waimea Hops |
|
Pellet |
17.8 |
Whirlpool at 200 °F
|
0 min |
|
28.6% |
1 oz |
Waimea1 oz Waimea Hops |
|
Pellet |
17.8 |
Dry Hop
|
7 days |
|
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Waimea (Pellet) 3.499999991994 oz Waimea (Pellet) Hops |
|
62.69 |
100.1% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 gal |
|
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Gypsum
|
|
Water Agt |
Boil |
1 hr. |
0.25 tsp |
Super Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Tenbrook WSSC water
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-27 16:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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