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TSUNAMI

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 85% (brew house)
Source: AHA WESITE
Calories: 257 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)

Created: Thursday January 29th 2015

Original Gravity:

1.077

Final Gravity:

1.021

ABV (standard):

7.3%

IBU (tinseth):

131.7

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	81.4%
1 lb	German - Carapils1 lb Carapils	35	1.3	6.8%
1 lb	German - Munich Light1 lb Munich Light	37	6	6.8%
10 oz	Belgian - Cara 45L10 oz Cara 45L	34	42	4.2%
2 oz	American - Caramel / Crystal 60L2 oz Caramel / Crystal 60L	34	60	0.8%
14.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.25 oz	Columbus1.25 oz Columbus Hops	Pellet	15.6	Boil	90 min	61.74	15.2%
1 oz	Citra1 oz Citra Hops	Pellet	14.5	Boil	45 min	39.4	12.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.3	Boil	30 min	27.98	12.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.2	Boil	1 min	1.05	12.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.3	Boil	1 min	1.57	12.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.9	Dry Hop	7 days		12.1%
1 oz	Columbus1 oz Columbus Hops	Pellet	15.6	Dry Hop	7 days		12.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.3	Dry Hop	7 days		12.1%
8.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.25 oz	Columbus (Pellet)	61.74	27.3%
1 oz	Citra (Pellet)	39.4	12.1%
3 oz	Simcoe (Pellet)	29.55	36.3%
1 oz	Amarillo (Pellet)	1.05	12.1%
1 oz	Cascade (Pellet)		12.1%
8.25 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	whirlfloc		Fining	Boil	10 min.
1 each	yeast nutrient		Other	Boil	10 min.

Yeast

White Labs - California Ale V Yeast WLP051

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-High
Optimum Temp:	66 - 70 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Racked onto yeast cake WL CALI V ,
mash 5.5 gal, sparge 5 gal
1 tsp CaCl
2 tsp Gypsum
2 g acid blend
TGT Mash 154
OG 1.079
FG 1.015 keg 2-8-2015

Last Updated and Sharing

752

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Brews

Public: Yup, Shared
Last Updated: 2015-02-09 01:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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