Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | American - Pilsner | 37 | 1.8 | 32.7% | |
4 lb | German - Smoked Malt | 37 | 3 | 32.7% | |
3 lb | German - Munich Dark | 37 | 15.5 | 24.5% | |
0.75 lb | German - Carafa III | 32 | 535 | 6.1% | |
0.50 lb | United Kingdom - Crystal 60L | 34 | 60 | 4.1% | |
12.25 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.30 oz | Magnum | Pellet | 15 | Boil | 60 min | 18.41 | 100% | |
0.30 oz / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
-- | -- | 125 °F | 20 min | ||
-- | -- | 154 °F | 60 min | ||
Starting Mash Thickness:
1.5 qt/lb |
Wyeast - Bohemian Lager 2124 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |