ELF Beer Recipe | All Grain Belgian Dark Strong Ale | Brewer's Friend
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ELF

276 calories 27 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 276 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created: Tuesday January 27th 2015
1.083
1.019
8.4%
26.4
17.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 73.6%
3 lb American - White Wheat3 lb White Wheat 40 2.8 18.4%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 6.1%
0.30 lb American - Midnight Wheat Malt0.3 lb Midnight Wheat Malt 33 550 1.8%
16.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Summit0.5 oz Summit Hops Leaf/Whole 18.5 Boil 60 min 26.37 100%
0.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
32 oz Black Cherry Juice Flavor Boil 1 hr.
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"ELF" Belgian Dark Strong Ale beer recipe by Anonymous. All Grain, ABV 8.43%, IBU 26.37, SRM 17.37, Fermentables: (Pale 2-Row, White Wheat, Flaked Wheat, Midnight Wheat Malt) Hops: (Summit) Other: (Black Cherry Juice)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-27 17:40 UTC
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