Foreign Extra Stout Beer Recipe | Extract Foreign Extra Stout by Xecutioner64 | Brewer's Friend
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Foreign Extra Stout

233 calories 20.7 g 12 oz
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Beer Stats
Method: Extract
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 233 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Sunday January 25th 2015
1.071
1.013
7.5%
39.6
31.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Maris Otter6 lb Liquid Malt Extract - Maris Otter 36 4 46.2%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 23.1%
9 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 7.7%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 3.8%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 3.8%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 3.8%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 3.8%
1 lb American - White Wheat1 lb White Wheat 40 2.8 7.7%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Summit0.75 oz Summit Hops Pellet 17.6 Boil 60 min 39.59 100%
0.75 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 126 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Foreign Extra Stout" Foreign Extra Stout beer recipe by Xecutioner64. Extract, ABV 7.53%, IBU 39.59, SRM 31.35, Fermentables: (Liquid Malt Extract - Maris Otter, Dry Malt Extract - Light) Steeping Grains: (Flaked Barley, Caramel / Crystal 80L, Chocolate, Caramel / Crystal 120L, Roasted Barley, White Wheat) Hops: (Summit)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-13 01:35 UTC
NEW Water Requirements:
Foreign Extra Stout
Equipment Profile Used

System Default

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Water Requirements:
Foreign Extra Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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