Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
17.93 |
50% |
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
20 min |
8.97 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
17.93 |
50% |
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
8.97 |
50% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
90 min |
|
Mash Out |
Infusion |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Primary for 2 weeks
secondary Lager for 4 weeks (step down by day)
bottle condition for 4 weeks
AMAZING!!!!!! Lindsey loves it!
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-03 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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