Firestorm Beer Recipe | BIAB Belgian Specialty Ale | Brewer's Friend

Firestorm

191 calories 19.4 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Belgian Specialty Ale
Boil Time: 90 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Robin Theunis
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Sunday January 25th 2015
1.062
1.015
6.1%
15.8
21.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 57.1%
0.50 kg Belgian - Special B0.5 kg Special B 34 115 14.3%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 14.3%
0.50 kg German - Smoked Malt0.5 kg Smoked Malt 37 3 14.3%
3.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Perle5 g Perle Hops Pellet 8 Boil 60 min 9.17 33.3%
10 g Perle10 g Perle Hops Pellet 8 Boil 10 min 6.65 66.7%
15 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Chili Spice Secondary --
 
Yeast
Wyeast - Belgian Abby Ale II 1762
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 24 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 137 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Firestorm" Belgian Specialty Ale beer recipe by Robin Theunis. BIAB, ABV 6.06%, IBU 15.81, SRM 21.9, Fermentables: (Pilsner, Special B, CaraRed, Smoked Malt) Hops: (Perle) Other: (Chili)
Brewer's Friend Logo
Last Updated and Sharing
 
695
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-20 18:19 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top