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Rye IPA with Pacific Jade

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 4.75 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Nick
Calories: 308 calories (Per 12oz)
Carbs: 33.7 g (Per 12oz)

Created: Sunday January 25th 2015

Original Gravity:

1.092

Final Gravity:

1.026

ABV (standard):

8.7%

IBU (tinseth):

171.6

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Dry Malt Extract - Pilsen7 lb Dry Malt Extract - Pilsen	42	2	53.8%
2 lb	Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose	46	0.5	15.4%
9 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2 lb	Flaked Rye2 lb Flaked Rye	36	2.8	15.4%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	7.7%
1 lb	American - Pale Ale1 lb Pale Ale	37	3.5	7.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Pacific Jade3 oz Pacific Jade Hops	Pellet	13	Boil	60 min	111.61	37.5%
1 oz	Pacific Jade1 oz Pacific Jade Hops	Pellet	13	Boil	45 min	34.15	12.5%
1 oz	Pacific Jade1 oz Pacific Jade Hops	Pellet	13	Boil	15 min	18.46	12.5%
1 oz	Pacific Jade1 oz Pacific Jade Hops	Pellet	13	Boil	5 min	7.42	12.5%
2 oz	Pacific Jade2 oz Pacific Jade Hops	Pellet	13	Dry Hop	7 days		25%
8 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
8 oz	Pacific Jade (Pellet)		171.64	100%
8 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Corn Sugar Amount: 5 oz

Notes

Single Hopped with Pacific Jade

Last Updated and Sharing

1,160

Views

Brews

Public: Yup, Shared
Last Updated: 2015-01-25 15:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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