Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
19.56 |
41.4% |
|
0.50 oz |
Opal0.5 oz Opal Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
8.96 |
58.6% |
|
24.17 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
19.56 |
41.4% |
|
0.50 oz |
Opal (Pellet) 0.49999999885628 oz Opal (Pellet) Hops |
|
8.96 |
58.6% |
|
24.17 g
/ $ 0.00
|
"CLASSIC SAISON" Saison beer recipe by Smokiethebear88. All Grain, ABV 6.89%, IBU 28.52, SRM 5.31, Fermentables: (Vienna, Pilsner, White Wheat) Hops: (Magnum, Opal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-23 13:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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