Brew Log History
Target 65°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.50 lb |
Honey0.5 lb Honey |
|
42 |
2 |
13.2% |
|
3.30 lb |
Liquid Malt Extract - Dark3.3 lb Liquid Malt Extract - Dark |
|
35 |
30 |
86.8% |
|
3.80 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Fuggles0.3 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
3.46 |
30% |
|
0.30 oz |
Fuggles0.3 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
1.72 |
30% |
|
0.40 oz |
Fuggles0.4 oz Fuggles Hops |
|
Pellet |
4.5 |
Dry Hop
|
0 days |
|
40% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
5.18 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
Anise Seed
|
|
Spice |
Boil |
20 min. |
|
0.50 tsp |
Anise Seed
|
|
Spice |
Boil |
15 min. |
|
1 tsp |
Fennel
|
|
Spice |
Boil |
20 min. |
|
0.25 tsp |
Irish Moss
|
|
Fining |
Boil |
20 min. |
Yeast
|
Fermentis - Safbrew - General/Belgian Yeast S-33
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
77%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
59 - 75 °F |
Starter:
|
No |
|
Fermentation Temp:
|
65 °F
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
120 B cells required
|
|
|
Champagne Yeast
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
Fermentation Temp:
|
65 °F
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
120 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Experimental Imperial Licorice Porter" Specialty Beer recipe by jtworkman. Extract, ABV 13.8%, IBU 5.17, SRM 35.13, Fermentables: (Honey, Liquid Malt Extract - Dark) Hops: (Fuggles) Other: (Anise Seed, Fennel, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-26 13:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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