Harpoon Clone Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
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Harpoon Clone

196 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 45 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Homebrew talk inspired
Calories: 196 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Saturday January 24th 2015
1.059
1.017
5.6%
62.7
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 87%
1 lb American - Victory1 lb Victory 34 28 8.7%
8 oz Flaked Wheat8 oz Flaked Wheat 34 2 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 45 min 54.58 33.3%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Pellet 7.8 Boil 10 min 5.6 16.7%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 10 min 2.51 16.7%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 7.8 Boil 0 min 16.7%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 0 min 16.7%
3 oz / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Harpoon Clone" American IPA beer recipe by Homebrew talk inspired. All Grain, ABV 5.57%, IBU 62.7, SRM 6.94, Fermentables: (Pale 2-Row, Victory, Flaked Wheat) Hops: (Columbus, Kent Goldings, Saaz, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-24 17:02 UTC
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