Motueka Saison Beer Recipe | All Grain Saison by JGF | Brewer's Friend
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Motueka Saison

174 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.2 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Source: JGF
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Saturday January 24th 2015
1.053
1.012
5.5%
29.8
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 66.7%
0.50 lb Belgian - Caramel Pils0.5 lb Caramel Pils 34 8 11.1%
0.50 lb American - Red Wheat0.5 lb Red Wheat 38 2.5 11.1%
0.50 lb Belgian - Cara 20L0.5 lb Cara 20L 34 22 11.1%
4.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Motueka9 g Motueka Hops Pellet 7 Boil 60 min 21.41 52.9%
4 g Motueka4 g Motueka Hops Pellet 7 Boil 15 min 4.72 23.5%
4 g Motueka4 g Motueka Hops Pellet 7 Whirlpool 0 min 3.7 23.5%
17 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 qt Temperature -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Belgian Saison 3724
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Motueka Saison" Saison beer recipe by JGF. All Grain, ABV 5.46%, IBU 29.83, SRM 7.64, Fermentables: (Pale 2-Row, Caramel Pils, Red Wheat, Cara 20L) Hops: (Motueka)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-01-26 03:18 UTC
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