Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
6.6 |
Boil
|
60 min |
14.64 |
50% |
|
0.75 oz |
Hallertau Mittelfruh0.75 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
4.94 |
37.5% |
|
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.7 |
Boil
|
15 min |
0.82 |
12.5% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
bitter orange peel
|
|
Flavor |
Boil |
15 min. |
|
1 tbsp |
Whole Coriander
|
|
Spice |
Boil |
15 min. |
Target Water Profile
Poland Spring
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
5 |
1 |
5 |
0 |
2 |
0 |
"Tripel Busty Helen" Belgian Tripel beer recipe by Morris Brewing Co.. Extract, ABV 8.08%, IBU 20.4, SRM 10.85, Fermentables: (Liquid Malt Extract - Pilsen, Belgian Candi Syrup - Amber, Liquid Malt Extract - Light) Steeping Grains: (Pilsner, Carapils (Dextrine Malt), Honey Malt, Aromatic Malt) Hops: (East Kent Goldings, Hallertau Mittelfruh) Other: (bitter orange peel, Whole Coriander)
Last Updated and Sharing
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- Last Updated: 2015-01-24 00:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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