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West Coast Imperial Pale Ale

Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.67 gallons
Pre Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: BM
Calories: 291 calories (Per 12oz)
Carbs: 30.7 g (Per 12oz)

Created: Friday January 23rd 2015

Original Gravity:

1.087

Final Gravity:

1.023

ABV (standard):

8.5%

IBU (tinseth):

89.0

SRM (morey):

12.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	24.3%
6.60 lb	Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light	35	4	53.4%
1 lb	Brown Sugar1 lb Brown Sugar	45	15	8.1%
0.50 lb	Belgian Candi Sugar - Clear/Blond	38	0	4%
11.10 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L	33	80	4%
0.50 lb	American - Victory0.5 lb Victory	34	28	4%
0.25 lb	German - CaraFoam0.25 lb CaraFoam	37	1.8	2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Summit1 oz Summit Hops	Pellet	17.3	Boil	60 min	35.44	16.7%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	17.3	Boil	30 min	13.62	8.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	6.9	Boil	20 min	17.12	33.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	6.9	Aroma	15 min	14.03	33.3%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	17.3	Aroma	15 min	8.79	8.3%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Summit (Pellet)	57.85	33.3%
4 oz	Cascade (Pellet)	31.15	66.6%
6 oz / $ 0.00

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
270	41	113	85	720	270

Last Updated and Sharing

675

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Brews

Public: Yup, Shared
Last Updated: 2015-01-23 22:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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