Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
13.24 |
33.3% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
16.23 |
33.3% |
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.5 |
Whirlpool at 170 °F
|
20 min |
4.43 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
13.24 |
33.3% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
16.23 |
33.3% |
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
4.43 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.076 gal |
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
"Easy Rye Session" American Brown Ale beer recipe by Chuck Murphy. All Grain, ABV 5.28%, IBU 33.9, SRM 40, Fermentables: (Rye, Maris Otter Pale, Midnight Wheat Malt, Special Roast) Hops: (Tettnanger, Cascade, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-25 23:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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