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Awesome Recipe

Method: All Grain
Style: California Common Beer
Boil Time: 90 min
Batch Size: 2500 liters (fermentor volume)
Pre Boil Size: 2000 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)

Created: Thursday January 22nd 2015

Original Gravity:

1.057

Final Gravity:

1.016

ABV (standard):

5.5%

IBU (tinseth):

56.4

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	American - Caramel / Crystal 30L50 kg Caramel / Crystal 30L	34	30	9.1%
500 kg	American - Pale 2-Row500 kg Pale 2-Row	37	1.8	90.9%
550 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2,500 g	Magnum2500 g Magnum Hops	Pellet	15	Boil	75 min	32.75	25%
2,500 g	Cascade2500 g Cascade Hops	Pellet	7	Boil	30 min	11.24	25%
2,500 g	Cascade2500 g Cascade Hops	Pellet	7	Boil	15 min	7.26	25%
2,500 g	Amarillo2500 g Amarillo Hops	Pellet	8.6	Whirlpool at 85 °C	0 min	5.16	25%
10,000 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2,500 g	Magnum (Pellet) 2500 g Magnum (Pellet) Hops	32.75	25%
5,000 g	Cascade (Pellet) 5000 g Cascade (Pellet) Hops	18.5	50%
2,500 g	Amarillo (Pellet) 2500 g Amarillo (Pellet) Hops	5.16	25%
10,000 g / $ 0.00

Yeast

White Labs - Premium Bitter Ale Yeast WLP026

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Medium
Optimum Temp:	19 - 16 °C	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,121

Views

Brews

Public: Yup, Shared
Last Updated: 2015-01-22 01:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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