Awesome Recipe Beer Recipe | Partial Mash California Common Beer by Anonymous | Brewer's Friend
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Awesome Recipe

172 calories 17.8 g 330 ml
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Beer Stats
Method: Partial Mash
Style: California Common Beer
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Wednesday January 21st 2015
1.056
1.014
5.5%
21.1
14.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg Dry Malt Extract - Light0.9 kg Dry Malt Extract - Light 42 4 43.9%
0.40 kg Dry Malt Extract - Wheat0.4 kg Dry Malt Extract - Wheat 42 3 19.5%
0.30 kg Belgian - Biscuit0.3 kg Biscuit 35 23 14.6%
0.40 kg Belgian - Cara 20L0.4 kg Cara 20L 34 22 19.5%
0.05 kg Belgian - Chocolate0.05 kg Chocolate 30 340 2.4%
2.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Whitbread Golding Variety10 g Whitbread Golding Variety Hops Pellet 7.8 Boil 60 min 11.21 13.7%
8 g Whitbread Golding Variety8 g Whitbread Golding Variety Hops Pellet 7.8 Boil 40 min 7.87 11%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Dry Hop 3 days 68.5%
5 g Amarillo5 g Amarillo Hops Leaf/Whole 8.6 Boil 10 min 2.04 6.8%
73 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Awesome Recipe" California Common Beer recipe by Anonymous. Partial Mash, ABV 5.51%, IBU 21.12, SRM 14.83, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Wheat, Biscuit, Cara 20L, Chocolate) Hops: (Whitbread Golding Variety, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-21 17:23 UTC
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