Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
0.50 kg |
Flaked Oats0.5 kg Flaked Oats |
|
33 |
2.2 |
14.3% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Perle30 g Perle Hops |
|
Pellet |
7 |
Boil
|
60 min |
16.19 |
30% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
7 |
Boil
|
20 min |
6.54 |
20% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
2.68 |
20% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Dry Hop
|
10 days |
|
30% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Perle (Pellet) 50 g Perle (Pellet) Hops |
|
22.73 |
50% |
|
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
2.68 |
50% |
|
100 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
orange peel
|
|
Spice |
Boil |
15 min. |
|
15 g |
coriander seed
|
|
Spice |
Boil |
15 min. |
|
1 each |
wirfloc
|
|
Fining |
Boil |
15 min. |
"dan's belgian wit beer attempt 1" Belgian Pale Ale beer recipe by Anonymous. Extract, ABV 5.36%, IBU 25.41, SRM 3.6, Fermentables: (Dry Malt Extract - Wheat, Dry Malt Extract - Pilsen) Steeping Grains: (Flaked Oats) Hops: (Perle, Saaz) Other: (orange peel, coriander seed, wirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-21 02:26 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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