Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,250 g |
Tettnanger1250 g Tettnanger Hops |
|
Pellet |
3.1 |
First Wort
|
0 min |
3.6 |
12.5% |
1,250 g |
Magnum1250 g Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
24.94 |
12.5% |
2,000 g |
Tettnanger2000 g Tettnanger Hops |
|
Pellet |
3.1 |
Boil
|
20 min |
5.76 |
20% |
2,000 g |
Tettnanger2000 g Tettnanger Hops |
|
Pellet |
3.1 |
Boil
|
5 min |
1.9 |
20% |
1,750 g |
Tettnanger1750 g Tettnanger Hops |
|
Pellet |
3.1 |
Whirlpool at 90 °C
|
0 min |
3.62 |
17.5% |
1,750 g |
Tettnanger1750 g Tettnanger Hops |
|
Pellet |
3.1 |
Dry Hop
|
14 days |
|
17.5% |
10,000 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8,750 g |
Tettnanger (Pellet) 8750 g Tettnanger (Pellet) Hops |
|
14.88 |
87.5% |
1,250 g |
Magnum (Pellet) 1250 g Magnum (Pellet) Hops |
|
24.94 |
12.5% |
10,000 g
/ $ 0.00
|
"Awesome Recipe" Roggenbier (German Rye Beer) beer recipe by DeeKay. All Grain, ABV 5.99%, IBU 39.82, SRM 23.71, Fermentables: (CaraRed, Pilsner, Rye, Munich Dark, Carapils) Hops: (Tettnanger, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-05 11:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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