View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Dirty Bastard Clone

Method: Extract
Style: Strong Scotch Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.125 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Source: http://www.homebrewtalk.com/f37/looking-founders-d
Rating:

1.00 (1 Review)

Calories: 249 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Tuesday January 20th 2015

Original Gravity:

1.075

Final Gravity:

1.018

ABV (standard):

7.5%

IBU (tinseth):

24.3

SRM (morey):

21.1

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9.50 lb	Liquid Malt Extract - Extra Light		37	2.5	78.4%
9.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	Belgian - Special B1 lb Special B	34	115	8.2%
8 oz	German - CaraMunich I8 oz CaraMunich I	34	39	4.1%
8 oz	Belgian - CaraVienne8 oz CaraVienne	34	20	4.1%
8 oz	Belgian - Caramel Pils8 oz Caramel Pils	34	8	4.1%
2 oz	United Kingdom - Black Patent2 oz Black Patent	27	525	1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Kent Goldings1 oz Kent Goldings Hops	Leaf/Whole	5	Boil	60 min	8.84	40%
0.50 oz	Perle0.5 oz Perle Hops	Leaf/Whole	8.2	Boil	40 min	6.36	20%
0.50 oz	Perle0.5 oz Perle Hops	Leaf/Whole	8.2	Boil	40 min	6.36	20%
0.50 oz	Kent Goldings0.5 oz Kent Goldings Hops	Leaf/Whole	5	Boil	20 min	2.68	20%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Kent Goldings (Leaf/Whole)	11.52	60%
1 oz	Perle (Leaf/Whole)	12.72	40%
2.50 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

3,302

Views

Brews

Public: Yup, Shared
Last Updated: 2015-01-20 02:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

StangFan

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Stamatis • 08/01/2019 at 01:50pm

1 of 5

Only ranking it low to get visibility to an error in the recipe when it goes to the app or via xml. I do love the DB. It is a favorite of mine. I noticed when this recipe went to the windows app or the buy ingredients, there was a wild disparity. Most things ended up being "needed" at a x3 level. I noticed the 32 lbs of LME would push my ABV to 25%. That gave me a clue there was an error :). Hope to brew it soon though.

Want no ads? Go Premium and unlock all our brewing tools!