Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
8.1 |
Boil
|
45 min |
25.61 |
33.3% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.7 |
Boil
|
45 min |
14.86 |
33.3% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.7 |
Aroma
|
10 min |
3.7 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
25.61 |
33.3% |
2 oz |
Willamette (Pellet) 1.9999999954251 oz Willamette (Pellet) Hops |
|
18.56 |
66.6% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
Method: Corn Sugar
Amount: 3/4 cup
|
Target Water Profile
Columbus Water (Hap Cremean Water Plant 2014)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
28 |
8 |
13 |
25 |
59 |
30 |
This is the water from the tap in our area. Not what were trying to target, just what came out of the tap. |
"Pig Snout Oatmeal Stout" Oatmeal Stout beer recipe by Houses 3 Brewing. Extract, ABV 6.68%, IBU 44.18, SRM 37.26, Fermentables: (Dry Malt Extract - Amber, Liquid Malt Extract - Dark) Steeping Grains: (Caramel / Crystal 60L, Roasted Barley, Flaked Oats) Hops: (Cluster, Willamette) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-28 19:36 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top