Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
58.14 |
50% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
9.5 |
Boil
|
45 min |
25.37 |
25% |
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5 |
Aroma
|
5 min |
2.48 |
25% |
4 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
20 min. |
0.50 tsp |
Yeast Energizer
|
|
Other |
Boil |
20 min. |
2 tsp |
Gypsum
|
|
Water Agt |
Boil |
1 hr. |
Priming
Method: Light DME
Amount: 1 cup
|
Target Water Profile
Columbus Water (Hap Cremean Water Plant 2014)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
28 |
8 |
13 |
25 |
59 |
30 |
This is the water from the tap in our area. Not what were trying to target, just what came out of the tap. |
"Imperial Stout" Russian Imperial Stout beer recipe by Houses 3 Brewing. Extract, ABV 10.17%, IBU 85.99, SRM 40, Fermentables: (Dry Malt Extract - Dark, Dry Malt Extract - Amber) Steeping Grains: (Roasted Barley, Chocolate, Black Malt, Coffee Malt, Caramel / Crystal 120L) Hops: (Northern Brewer, Willamette) Other: (Yeast Nutrient, Yeast Energizer, Gypsum)
Last Updated and Sharing
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- Last Updated: 2015-01-28 19:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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