Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Columbus9 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
33.7 |
23.1% |
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
38.5% |
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
38.5% |
|
39 g
/ $ 0.00
|
"ola ambar ale" American Amber Ale beer recipe by dany. All Grain, ABV 4.52%, IBU 33.7, SRM 16.23, Fermentables: (Pale Ale, Crystal 90L, Belgian Candi Sugar - Amber/Brown, Melanoidin, Acidulated Malt, CaraMunich I) Hops: (Columbus, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-11 15:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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