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Imperial Coffee Stout

Method: BIAB
Style: Russian Imperial Stout
Boil Time: 70 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)

Created: Monday January 19th 2015

Original Gravity:

1.074

Final Gravity:

1.019

ABV (standard):

7.3%

IBU (tinseth):

76.9

SRM (morey):

40.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.80 lb	American - Pale 2-Row4.8 lb Pale 2-Row	37	1.8	57.1%
1.35 lb	American - CaraCrystal Wheat Malt1.35 lb CaraCrystal Wheat Malt	34	55	16.1%
0.90 lb	American - Wheat0.9 lb Wheat	38	1.8	10.7%
0.75 lb	American - Chocolate0.75 lb Chocolate	29	350	8.9%
0.30 lb	Flaked Barley0.3 lb Flaked Barley	32	2.2	3.6%
0.30 lb	American - Black Malt0.3 lb Black Malt	28	500	3.6%
8.40 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Northern Brewer1.5 oz Northern Brewer Hops	Pellet	7.8	Boil	70 min	76.85	62.5%
0.90 oz	Cascade0.9 oz Cascade Hops	Leaf/Whole	7	Aroma	0 min		37.5%
2.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Northern Brewer (Pellet)	76.85	62.5%
0.90 oz	Cascade (Leaf/Whole)		37.5%
2.40 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.5 gal		Infusion	--	149 °F	90 min

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 71 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,027

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Brews

Public: Yup, Shared
Last Updated: 2015-01-19 13:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

wrighter

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