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Belgian Coffee Ale

Method: Extract
Style: Holiday/Winter Special Spiced Beer
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Steeveo
Calories: 233 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Sunday January 18th 2015

Original Gravity:

1.070

Final Gravity:

1.019

ABV (standard):

6.6%

IBU (tinseth):

62.5

SRM (morey):

17.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.72 lb	Liquid Malt Extract - Dark5.72 lb Liquid Malt Extract - Dark	35	30	59.5%
2.90 lb	Liquid Malt Extract - Light2.9 lb Liquid Malt Extract - Light	35	4	30.1%
16 oz	Corn Sugar - Dextrose16 oz Corn Sugar - Dextrose	46	0.5	10.4%
9.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	60 min	44.64	33.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	10 min	16.19	33.3%
2 oz	saaz2 oz saaz Hops	Pellet	6.2	Boil	1 min	1.71	33.3%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Cascade (Pellet)	60.83	66.6%
2 oz	saaz (Pellet) 1.9999999954251 oz saaz (Pellet) Hops	1.71	33.3%
6 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 oz	coffee		Flavor	Boil	30 min.

Yeast

Danstar - Windsor Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	64 - 70 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 323 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Our water is hard but it is run through a water softener and a charcoal filter (bigblue)

Last Updated and Sharing

798

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Brews

Public: Yup, Shared
Last Updated: 2015-01-18 20:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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