Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Perle30 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
21.72 |
60% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
5.99 |
30% |
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Aroma
|
5 min |
0.8 |
10% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Perle (Pellet) 30 g Perle (Pellet) Hops |
|
21.72 |
60% |
|
20 g |
Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
6.79 |
40% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Maltose rest |
Fly Sparge |
-- |
63 °C |
30 min |
|
|
Saccrification rest 1 |
Fly Sparge |
-- |
72 °C |
20 min |
|
|
Saccrification rest 2 |
Fly Sparge |
-- |
78 °C |
20 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: bottle
Amount: 138
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
Notes
Dry City American Amber Ale
1/ Brewed in Pinelands, Cape Town, South Africa.
2/ Pinelands is the only suburb in South Africa that is NOT ALLOWED to have an off-sales bottle store! Hence the "Dry City" name.
3/ This brew was intended for an annual home-brew competition in Cape Town but missed the deadline.
4? **** This turned out to be a winner, four stars.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-04 09:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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