Brew Log History
Target 74°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
Dry Malt Extract - Amber9 lb Dry Malt Extract - Amber |
|
42 |
10 |
62.1% |
9 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Pacific Jade2 oz Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
60 min |
34.56 |
28.6% |
1 oz |
Green Bullet1 oz Green Bullet Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
8.24 |
14.3% |
1 oz |
Green Bullet1 oz Green Bullet Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
3.31 |
14.3% |
1 oz |
Green Bullet1 oz Green Bullet Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
14.3% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
First Wort
|
0 min |
20.45 |
28.6% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Pacific Jade (Pellet) 1.9999999954251 oz Pacific Jade (Pellet) Hops |
|
34.56 |
28.6% |
3 oz |
Green Bullet (Pellet) 2.9999999931377 oz Green Bullet (Pellet) Hops |
|
11.55 |
42.9% |
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
20.45 |
28.6% |
7 oz
/ $ 0.00
|
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
Optimum Temp:
|
66 - 72 °F |
Starter:
|
Yes |
Fermentation Temp:
|
74 °F
|
Pitch Rate:
|
2.0 (M cells / ml / ° P)
852 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Boom King Imperial RyePA" Imperial IPA beer recipe by BeerdedMan. Extract, ABV 8.39%, IBU 66.56, SRM 17.3, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (White Wheat, Caramel / Crystal 60L, Caramel Pils, Rye) Hops: (Pacific Jade, Green Bullet, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-17 14:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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