Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Northdown20 g Northdown Hops |
|
Leaf/Whole |
9.2 |
Boil
|
70 min |
22.72 |
66.7% |
|
10 g |
Bramling Cross10 g Bramling Cross Hops |
|
Leaf/Whole |
6.7 |
Boil
|
5 min |
1.6 |
33.3% |
|
30 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
protofloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
London (Porter, dark ales)
"Mild Ale 2" Mild beer recipe by Home Brew Beer - Greg Hughes. All Grain, ABV 3.57%, IBU 24.32, SRM 21.61, Fermentables: (Mild, Crystal 60L, Chocolate, Dark Crystal 80L, Maris Otter Pale) Hops: (Northdown, Bramling Cross) Other: (protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-17 10:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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