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Light Rail Trolley Hopper IPA

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)

Created: Wednesday January 14th 2015

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

5.0%

IBU (tinseth):

54.4

SRM (morey):

8.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	66.7%
2 lb	American - Wheat2 lb Wheat	38	1.8	16.7%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	8.3%
0.50 lb	Cane Sugar0.5 lb Cane Sugar	46	0	4.2%
0.50 lb	Honey0.5 lb Honey	42	2	4.2%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum1 oz Magnum Hops	Pellet	15	First Wort	0 min	31.07	14.3%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	3 min	6.38	14.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool at 220 °F	30 min		14.3%
1.30 oz	Galaxy1.3 oz Galaxy Hops	Pellet	15	Whirlpool at 220 °F	30 min		18.6%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool at 220 °F	30 min		14.3%
0.70 oz	Apollo0.7 oz Apollo Hops	Pellet	20	Whirlpool at 220 °F	30 min	10.49	10%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool at 220 °F	30 min	6.44	14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum (Pellet)	31.07	14.3%
1 oz	Columbus (Pellet)	6.38	14.3%
1 oz	Simcoe (Pellet)		14.3%
1.30 oz	Galaxy (Pellet)		18.6%
1 oz	Cascade (Pellet)		14.3%
0.70 oz	Apollo (Pellet)	10.49	10%
1 oz	Amarillo (Pellet)	6.44	14.3%
7 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Brewed 1/16/14
First hop addition not magnum .5ml hopshot

Create Hop Blend:

One oz. added at 3 minutes, rest split in half for flameout and 175, and 1 oz dry.

1 Simcoe
1 Amarillo
1 Cascade
.7 Apollo
1.3 Galaxy
1 Columbus
Needs more IBU, 65!
Dry hopped 1/28/14

Last Updated and Sharing

939

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Brews

Public: Yup, Shared
Last Updated: 2015-02-24 23:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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